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Umizora Restaurant
Okinawa private resort chillma

chillma: An Okinawa private resort

Reservation Info menu menu

Umizora Restaurant

Umizora Restaurant

Fine Okinawa Dining

Umizora Restaurant

For your convenience, we bring you Umizora. Located on site, this fine restaurant offers a view of the area along with a relaxing atmosphere to make your stay even more enjoyable.

Morning Menu

Choose from Okinawan Kayu or an American Breakfast

Please enjoy some breakfast as the morning sun shines through the windows of Umizora. Our chef has prepared a refreshing menu for you to enjoy.

3,000 yen per person (tax included)

Okinawan Kayu (Congee)

  • ・Soft Drink
  • ・Salad of the Day
  • ・Cold Kobachi
  • ・Warm Kobachi
  • ・Kayu served with tuna shavings
  • ・4 spices
  • ・Dessert
  • ・Fruit Coffee or Black Tea

*Customers can watch as the tuna is prepared right in front of them.

American Breakfast

Varies by day. Photo shown here is an example.


Umizora's Special Dinner Course

Made using exquisite ingredients from here in Okinawa, our chef will make you a dinner you won't forget. You'll be able to get a view of the Okinawan landscape and enjoy an evening of pure bliss.

12,000 yen per person (tax included)
Reservation Required in Advance

Menu for Nov. 1 - Dec. 31


Abalone vapeur, urchin and liver sauce with caviar

Hors d'oeuvre

Fresh fish confit style, carpaccio, and fruity sauce Foie Gras and mille-feuille taro with citrus and gastrique sauce


Island-grown squash potage

Poisson (fish)

Red seabream made poêle style in seaweed nage. Garnished with vegetables


Shequasar sorbet

Viande (Meat)

Ishigaki rump steak and Okinawan salted mongoose


Our homemade pasta with clam fumet and filtrated tomato sauce


Guava mousse with pitaya and passionfruit sauce

Coffee or black tea


Hiroshi Hasegawa (Head Chef)

Specializing in Chinese, Italian, and Japanese cooking and having numerous years of experience as the head chef at Café Kaila, he's now actively engaged in developing new dishes as our head chef. He has also appeared on several TV programs and media outlets and we're proud to welcome him to our team.

I'm proud to be able to give you an unforgettable, relaxing time. Please enjoy the view of the surrounding area and the sea while you enjoy your meal.

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